News
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Vacuum cooler for fresh cut flowers
Floriculture is an agricultural sector of worldwide importance and of paramount social and economical influence. Roses account to a large percentage of all flowers grown. After flowers are harvested, temperature is the one factor affecting them the most. This is the time...Read more -
VACUUM cooling– what is it?
To the supermarket buyer or consumer it is a hallmark of quality to say that the product has been cooled by a unique process. Where Vacuum Cooling differs from conventional methods is that cooling is achieved from within the product rather than by trying to blow cold air...Read more -
Vacuum cooler for mushrooms-B
Overall it helps to reduce the loss in quality of produce once it’s been harvested. Likewise, precooling increases the shelf-life of fresh produce. Higher quality and longer shelf-life means more profits to mushroom growers. ...Read more -
Vacuum cooler for mushrooms-A
In the past few years more and more systems have been installed at mushroom farms using vacuum cooling as a rapid cooling method for mushrooms. Having the correct cooling processes in place is important in the handling of any fresh produce but for mushrooms it can be eve...Read more -
Vacuum cooling for bakery food
Origin Implementing vacuum cooling in the baking industry has emerged in response to bakeries’ need for reducing the time from the ingredients scaling step through product packing. What is Vacuum Cooling? ...Read more -
Vacuum cooler for fresh vegetables
Vacuum cooling is widely used in the fresh food industry in the United States, Europe and China. Since water evaporates at low pressure and consumes energy, it can effectively reduce the temperature of fresh produce from the field temperature of 28°C to 2°C. Allcold spec...Read more -
The benefits of vacuum cooling in mushrooms
In the past few years more and more systems have been installed at mushroom farms using vacuum cooling as a rapid cooling method for mushrooms. Having the correct cooling processes in place is important in the handling of any fresh produce but for mushrooms it can be eve...Read more -
Vegetables vacuum cooler
Vacuum cooler through boiling of some water in fresh produce to removes heat. Vacuum cooling removes heat from vegetables by boiling off some of the water they contain. Fresh produce loaded in the sealed chamber room. When As water inside the vegetables changes from liqu...Read more